In Pattaya, Thailand, the bakery Sai Wan Bake House sells the now-famous “Mor Aoi Croissant”: a pastry covered in dark strands that look like locks of hair.
It costs about 2 dollars, and the exact recipe is an absolute secret.
The owner swears there’s no hair involved: they’re actually ultra-thin strips of seaweed. But social media is divided. Some say “they’d rather die than try that”, while others insist the taste surprised them in a good way.
Would you try it, or keep walking? 😅